JEZESKI, J. J.: search on Z-Library

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1

Deposition of Polycrystalline 3C-SiC Films on 100 mm Diameter Si(100) Wafers in a Large-Volume LPCVD Furnace

Zorman, C. A., Rajgopal, S., Fu, X. A., Jezeski, R., Melzak, J., Mehregany, M.

Journal:

Electrochemical and Solid-State Letters

Year:

2002

Language:

english

File:

PDF, 185 KB

english, 2002

2

Report of the Public Relations Committee the American Dairy Science Association 1954-55

Arnold, F.J., Frost, R.E., Heinemann, Burdet, Henderson, H.B., Jezeski, J.J., Gould, I.A.

Journal:

Journal of Dairy Science

Year:

1955

Language:

english

File:

PDF, 327 KB

english, 1955

3

Production of Staphylococcal Enterotoxin A in Blue, Brick, Mozzarella, and Swiss Cheeses

Tatini, S.R., Wesala, W.D., Jezeski, J.J., Morris, H.A.

Journal:

Journal of Dairy Science

Year:

1973

Language:

english

File:

PDF, 505 KB

english, 1973

4

Influence of Heating on Artificially Induced Antibacterial Agglutinins in Milk

Greene, V.W., Olson, J.C., Jezeski, J.J.

Journal:

Journal of Dairy Science

Year:

1957

Language:

english

File:

PDF, 541 KB

english, 1957

5

Studies on Starter Metabolism. II. The Influence of Heating Milk on the Subsequent Response of Starter Cultures

Greene, V.W., Jezeski, J.J.

Journal:

Journal of Dairy Science

Year:

1957

Language:

english

File:

PDF, 619 KB

english, 1957

6

Studies on Starter Metabolism. IV. Effect of Various Substrates on the Formation of Acetoin by a Mixed Strain Starter Culture

Mizuno, W.G., Jezeski, J.J.

Journal:

Journal of Dairy Science

Year:

1959

Language:

english

File:

PDF, 856 KB

english, 1959

7

Index

Arnold, F.J., Frost, R.E., Heinemann, Burdet, Henderson, H.B., Jezeski, J.J., Gould, I.A.

Journal:

Clinics in Geriatric Medicine

Year:

2012

Language:

english

File:

PDF, 40 KB

english, 2012

8

Comparisons of Short-Time Holding Procedures to Determine Thermal Resistance of Staphylococcus aureus

Zottola, E.A., Jezeski, J.J.

Journal:

Journal of Dairy Science

Year:

1969

Language:

english

File:

PDF, 239 KB

english, 1969

9

THE EFFECT OF ULTRA-HIGH TEMPERATURE MILK PROCESSING ON YOGURT TEXTURE

R.H. SCHMIDT, M.M. VARGAS, K.L. SMITH, J.J. JEZESKI

Journal:

Journal of Food Processing and Preservation

Year:

1985

Language:

english

File:

PDF, 290 KB

english, 1985

10

Effect of Sporulation Media on the Heat Resistance of Bacillus stearothermophilus Spores

MAYOU, J. L., JEZESKI, J. J.

Journal:

Journal of Food Protection

Year:

1977

File:

PDF, 167 KB

1977

11

Milk Lipase. I. The Lipolytic Activity of Separator Slime

Nelson, H.G., Jezeski, J.J.

Journal:

Journal of Dairy Science

Year:

1955

Language:

english

File:

PDF, 536 KB

english, 1955

12

A845 IMMEDIATE VENTILATORY SUPPORT AFTER BUPIVACAINE-INDUCED APNEA PREVENTS CV COLLAPSE IN ANESTHETIZED RATS

Lina, A. A., Dauchot, P. J., Anton, A. H., Jezeski, R.

Journal:

Year:

1990

File:

PDF, 68 KB

1990

13

The Growth of Staphylococci in Condensed Skimmilk

George, E., Olson, J.C., Jezeski, J.J., Coulter, S.T.

Journal:

Journal of Dairy Science

Year:

1959

Language:

english

File:

PDF, 446 KB

english, 1959

14

Free Fatty Acid, Tyrosine, and pH Changes during Ripening of Blue Cheese Made from Variously Treated Milks

Morris, H.A., Jezeski, J.J., Combs, W.B., Kuramoto, S.

Journal:

Journal of Dairy Science

Year:

1963

Language:

english

File:

PDF, 504 KB

english, 1963

15

EFFECT OF VERAPAMIL ON HEMODYNAMICS AND LEFT VENTRICULAR BLOOD FLOW IN ANESTHETIZED DOGS.

Dauchot, P. J., Dabb, B. F., LaManna, J., Anton, A. H., Cascorbi, H. F., Jezeski, R.

Journal:

Anesthesia & Analgesia

Year:

1988

File:

PDF, 220 KB

1988

16

A855 INFLUENCE OF ANESTHETICS ON BUPIVACAINE TOXICITY IN HATS

Lina, A. A., Dauchot, P. J., Jezeski, R.

Journal:

Year:

1990

File:

PDF, 93 KB

1990

17

Comparative survival of indicator bacteria and enteric pathogens in well water.

McFeters, G a, Bissonnette, G K, Jezeski, J J, Thomson, C a, Stuart, D G

Journal:

Applied microbiology

Year:

1974

Language:

english

File:

PDF, 1.12 MB

english, 1974

18

ISOLATION OF SALMONELLAE FROM NATURALLY CONTAMINATED DRIED MILK PRODUCTS

Ray, Bibek, Jezeski, J. J., Busta, F. F.

Journal:

Journal of Milk and Food Technology

Year:

1971

Language:

english

File:

PDF, 427 KB

english, 1971

19

Factors Influencing the Production of Staphylococcal Enterotoxin A in Milk

Tatini, S.R., Jezeski, J.J., Olson, J.C., Casman, E.P.

Journal:

Journal of Dairy Science

Year:

1971

Language:

english

File:

PDF, 856 KB

english, 1971

20

Progress in Basic Bacteriology of Milk

Journal:

Journal of Dairy Science

Year:

1956

Language:

english

File:

PDF, 744 KB

english, 1956

21

The Influence of the Type of Diluent on the Growth and Survival of Pseudomonas Putrefaciens

Wagenaar, R.O., Jezeski, J.J.

Journal:

Journal of Dairy Science

Year:

1952

Language:

english

File:

PDF, 1.10 MB

english, 1952

22

Repair of injury in freeze-dried Salmonella anatum.

Ray, B, Jezeski, J J, Busta, F F

Journal:

Applied microbiology

Year:

1971

Language:

english

File:

PDF, 1.10 MB

english, 1971

23

EFFECTS OF TIME OF HOLDING DI LUTIONS ON COUNTS OF BACTERIA FROM RAW MILK

Huhtanen, C. N., Brazis, A. R., Arledge, W. L., Cook, E. W., Donnelly, C. B., Ginn, R. E., Jezeski, J. J., Pusch, D., Randolph, H. E., Sing, E. L.

Journal:

Journal of Milk and Food Technology

Year:

1972

File:

PDF, 412 KB

1972

24

The Microbiology of Dairy Products

Journal:

Annual Review of Microbiology

Year:

1954

Language:

english

File:

PDF, 490 KB

english, 1954

25

Production of Staphylococcal Enterotoxin A in Cheddar and Colby Cheeses

Tatini, S.R., Jezeski, J.J., Morris, H.A., Olson, J.C., Casman, E.P.

Journal:

Journal of Dairy Science

Year:

1971

Language:

english

File:

PDF, 926 KB

english, 1971

26

Starter Metabolism. V. The Mechanism of Acetoin Formation as Determined with C14-Labeled Substrates

Mizuno, W.G., Jezeski, J.J.

Journal:

Journal of Dairy Science

Year:

1961

Language:

english

File:

PDF, 634 KB

english, 1961

27

Use of deposition pressure to control residual stress in polycrystalline SiC films

Fu, Xiao-An, Jezeski, Ronald, Zorman, Christian A., Mehregany, Mehran

Journal:

Applied Physics Letters

Year:

2004

Language:

english

File:

PDF, 398 KB

english, 2004

28

The Action of Microorganisms on Fats. II. Some Characteristics of the Lipase System of Penicillium Roqueforti

Morris, H.A., Jezeski, J.J.

Journal:

Journal of Dairy Science

Year:

1953

Language:

english

File:

PDF, 896 KB

english, 1953

29

Evaluating Acetaldehyde Synthesis from L-[14C(U)] Threonine by Streptococcus thermophilus and Lactobacillus bulgaricus

Wilkins, Douglas W., Schmidt, Ronald H., Shireman, Rachel B., Smith, Kenneth L., Jezeski, James J.

Journal:

Journal of Dairy Science

Year:

1986

Language:

english

File:

PDF, 457 KB

english, 1986

30

Influence of Flow Pattern in a Plate-Type Heat Exchanger on the Contribution to Lethal Effect of Warm-up and Cool-down Periods

Zottola, E.A., Jezeski, J.J.

Journal:

Journal of Dairy Science

Year:

1969

Language:

english

File:

PDF, 186 KB

english, 1969

31

Some Factors Affecting the Action of Benzoyl Peroxide in the Bleaching of Milk and Cream for Blue Cheese Manufacture

Kuramoto, S., Jezeski, J.J.

Journal:

Journal of Dairy Science

Year:

1954

Language:

english

File:

PDF, 369 KB

english, 1954

32

ISOLATION OF SALMONELLAE FROM NATURALLY CONTAMINATED DRIED MILK PRODUCTS

Ray, B., Jezeski, J. J., Busta, F. F.

Journal:

Journal of Milk and Food Technology

Year:

1972

Language:

english

File:

PDF, 770 KB

english, 1972

33

EFFECTS OF TIME OF HOLDING DI LUTIONS ON COUNTS OF BACTERIA FROM RAW MILK

Huhtanen, C. N., Brazis, A. R., Arledge, W. L., Cook, E. W., Donnelly, C. B., Ginn, R. E., Jezeski, J. J., Pusch, D., Randolph, H. E., Sing, E. L.

Journal:

Journal of Milk and Food Technology

Year:

1972

Language:

english

File:

PDF, 412 KB

english, 1972

34

Displacement Separation of Some of the Component Fatty Acids of Milk Fat

Kuramoto, S., Jezeski, J.J., Holman, R.T.

Journal:

Journal of Dairy Science

Year:

1957

Language:

english

File:

PDF, 563 KB

english, 1957

35

Some Microbiological Observations on the Antibiotic-Fed Chick,

Sieburth, J. M., Jezeski, J. J., Hill, E. G., Carpenter, L. E.

Journal:

Poultry Science

Year:

1954

Language:

english

File:

PDF, 1.37 MB

english, 1954

36

The Use of White Mutants of Penicillium roqueforti in Cheese Making

Morris, H.A., Jezeski, J.J., Combs, W.B.

Journal:

Journal of Dairy Science

Year:

1954

Language:

english

File:

PDF, 383 KB

english, 1954

37

Nitrogen Dioxide Production From Silage. II. Detailed Field Survey 1

Scaletti, J. V., Jezeski, J. J., Gates, C. E., Schuman, L. M.

Journal:

Agronomy Journal

Year:

1965

File:

PDF, 121 KB

1965

38

Effect of calcium entry and β blockade during infrarenal aortic clamping

Stephen G. Lalka, Robert S. Rhodes, Agnes A. Lina, Stephen Derrer, Ronald Jezeski, Paul J. Dauchot

Journal:

Journal of Surgical Research

Year:

1989

Language:

english

File:

PDF, 805 KB

english, 1989

39

Effect of Short-Time Subpasteurization Treatments on the Destruction of Staphylococcus aureus in Milk for Cheese Manufacture,,

Zottola, E.A., Jezeski, J.J., Al-Dulaimi, A.N.

Journal:

Journal of Dairy Science

Year:

1969

Language:

english

File:

PDF, 538 KB

english, 1969

40

Studies on Starter Metabolism. I. The Relationship between Starter Activity and the Predrying Heat History of Reconstituted Nonfat Dry Milk Solids

Greene, V.W., Jezeski, J.J.

Journal:

Journal of Dairy Science

Year:

1957

Language:

english

File:

PDF, 492 KB

english, 1957

41

Cryophilic Organisms in Water and Butter

Jezeski, J.J., Macy, H.

Journal:

Journal of Dairy Science

Year:

1946

Language:

english

File:

PDF, 855 KB

english, 1946

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